News farming

The Saffron-cowled Blackbird is one of 12 globally threatened bird species that will benefit from this initiative

Uruguay's first batch of bird-friendly beef...

Fri, 10/11/2017
In South America, large swathes of grassland habitat have been lost to cattle ranching, a profession that millions depend upon for their livelihoods. But we're striving to find a solution that works for everyone, and our latest milestone comes in the form of Uruguay's first grassland-friendly beef.

€U Are What You Eat

Mon, 13/02/2017
The European Commission has launched a Public Consultation on the future of the CAP. This is the chance of a lifetime to fix our broken food & farming system.

Indigenous landscapes: ancient production in...

Tue, 07/02/2017
In the olive groves of Izmir, farmers are using innovative cultivation techniques that fully respect the rhythms of local ecosystems.

Bird-Friendly Beef – Tales from the Southern Cone

Fri, 03/02/2017
Nicolas Marchand takes us to the grasslands of South America where gauchos work with BirdLife to rear ‘bird-friendly beef’.